Celebrate New Year’s Eve at the #1 Italian Restaurant in Niagara Falls
Ring in the New Year with a delicious Fallsview dinner at Massimo’s Italian Fallsview Restaurant. Enjoy two seating times featuring a 4 or 5-course meal. Vegetarian menu options are available.
Ring in the New Year with an unforgettable celebration overlooking the Falls!
New Year’s Eve – Early Seating – 4 Courses
Reservations available between 4:30pm – 6:00pm (2 hour maximum experience)
Reserve your Guaranteed Fallsview Table → Reserve your Table from just $99 →
Amuse Bouche
Seabass and Avocado Crudo
wild caught salmon, avocado slices, white balsamic vinaigrette, micro green salad
Primi
Supreme Caesar
baby gem romaine, dried kalamata olives, crispy prosciutto, sundried tomato, house-made dressing, anchovy tempura, 18 months aged parmigiano reggiano
Secondi
Choose One
Supreme Caesar
baby gem romaine, dried kalamata olives, crispy prosciutto, sundried tomato, house-made dressing, anchovy tempura, 18 months aged parmigiano reggiano
Wagyu Shortrib Wellington
AAA beef shortrib, double smoked bacon jam, creamed spinach, horseradish espuma, red wine jus
Poached Salmon
wild salmon, caviar beurre blanc, truffle, lobster risotto, edamame, pecorino foam
Wild Mushroom and Truffle Gnocchi
handmade potato gnocchi, quattro formaggi, mushroom medley, black garlic cream, crispy squash
+add lobster tail 25 | +add atlantic seared scallops (3) 25
Dolci
Choose One
Chocolate Cremeux
cocao crumble, dark chocolate cremeux, espresso gelato, white chocolate ganache, berry coulis
Affogato
vanilla bean gelato, biscotti, espresso
New Year’s Eve – Late Seating – 5 Courses
Reservations available between 6:30pm – 10:30pm (2 hour maximum experience)
Reserve your Guaranteed Fallsview Table → Reserve your Table →
Amuse Bouche
Seabass and Avocado Crudo
wild caught salmon, avocado slices, white balsamic vinaigrette, micro green salad
Antipasto
Truffle Arancini
house-made truffle and mushroom medley arancini with truffle aioli, shiitake confit, quattro formaggi emulsion
Primi
Supreme Caesar
baby gem romaine, dried kalamata olives, crispy prosciutto, sundried tomato, house-made dressing, anchovy tempura, 18 months aged parmigiano reggiano
Secondi
Choose One
Supreme Caesar
baby gem romaine, dried kalamata olives, crispy prosciutto, sundried tomato, house-made dressing, anchovy tempura, 18 months aged parmigiano reggiano
Wagyu Shortrib Wellington
AAA beef shortrib, double smoked bacon jam, creamed spinach, horseradish espuma, red wine jus
Poached Salmon
wild salmon, caviar beurre blanc, truffle, lobster risotto, edamame, pecorino foam
Wild Mushroom and Truffle Gnocchi
handmade potato gnocchi, quattro formaggi, mushroom medley, black garlic cream, crispy squash
+add lobster tail 25 | +add atlantic seared scallops (3) 25
Dolci
Choose One
Chocolate Cremeux
cocao crumble, dark chocolate cremeux, espresso gelato, white chocolate ganache, berry coulis
Affogato
vanilla bean gelato, biscotti, espresso