Massimo's Fallsview Italian Restaurant
Massimo Capra
Fallsview Dining

Great food. Great wine.
Spectacular view.

Massimo’s Italian Fallsview Restaurant offers a modern and refreshing take on authentic Italian cuisine and the most spectacular views of Niagara Falls. Massimo Capra is one of Canada’s most prominent chefs and Massimo’s Italian Fallsview Restaurant reflects his distinct connection to both Italy and Niagara through a combination of classic Italian cuisine, fantastic wines, and high-quality, often locally-sourced ingredients. At Massimo’s Italian Fallsview Restaurant, old world tradition meets new world style, and with every meal, diners experience a true taste of Italy and the finest of Niagara Falls.

Who is Chef Massimo Capra?

Born in Soresina, Italy, a town in the picturesque Lombardy region, Massimo Capra grew up on a dairy farm and honed his culinary skills in the kitchens of some of the finest hotels and restaurants in Italy. He brought his talents to Canada in the early 1980s and went on to become one of Toronto’s most acclaimed chefs, opening a number of authentic Italian restaurants in the city and beyond.

Massimo Capra is now one of Canada’s most prominent and celebrated chefs, and is also an acclaimed author and television personality. He now brings his colourful and artistic culinary vision to Massimo’s Italian Fallsview Restaurant, offering guests innovative Italian cuisine in direct view of one of the world’s most beautiful natural wonders.

Massimo Capra

 

Dinner

For The Table

Warm Mixed Olives

Mediterranean Olive Mix, Guindilla Peppers, Pickled Garlic

Rustic Garlic Bread

Roasted garlic, Herbs, Grana Padano Cheese, Olive Oil

Salumi / Charcuterie

Local & Imported Cured Meats, Pickled Vegetable, Cheese

Appetizers

Tomato & Roasted Red Pepper Soup

Parmesan crostini

Caesar Salad

Baby Romaine, Creamy Garlic Dressing, Crispy prosciutto, Garlic Crostini, Grana Padano

Massimo’s House Greens

Greens & Spinach, Crispy Shaved Garlic, Sweety Drop Peppers, Pistachios, Red Wine Dressing

Beet Salas

Goat Cheese, Fennell Pickled Celery, Basil Vinaigrette

Bruschetta

Tomato, Garlic, Artichoke, Olive, Grilled Bread, Goat’s Cheese

Calamari Fritti

’00’ Dusted, Spicy Aioli

Puttanesca P.E.I. Mussels

Tomato, Caper, Olive, Garlic

Beef Carpaccio

Beef Tenderloin, Parmigiano Reggiano, Arugula, Crostini, Pepper Relish

Pasta

Linguine Carbonara

Housemade Double-smoked Bacon, Farm-fresh Eggs, Parmigiano Reggiano

Red Pepper Radiatore

Rosé Sauce, Brussel Sprouts, Red Onion

Rigatoni Alla Bolognese

Slow Braised Beef & Pork Ragu

Gnocchi Di Patate Al Pomodoro

Potato Dumplings, Tomato Basil Sauce, Ricotta Cheese

Truffle & Duck Tortelinni

Fresh Cheese-Stuffed Tortelinni, Crispy Duck, Truffle Cream Sauce

Shrimp Linguine

Saffron Cream, Tiger Shrimp, Herb & Parmesan

Main Course

Salmon

Warm Orzo & Mushroom, Caramelized Maple Onion

Proscuitto Wrapped Chicken

Pumpkin Risotto, Pearl Onion Sauce

Ontario Lamb Rack

Crispy Fingerling Potato, Seasonal Vegetable, Pan Sauce

Beef Tenderloin

Black Truffle & Herb Mashes Potatoes, Poached Vegetables, Veal Jus

3 Course Prix Fixe

The Best Way to Explore the Best of Massimo’s

Choose from any appetizer, pasta & dessert
or
Any appetizer, main course & dessert

 

Dessert

Tiramisu

Savoiardi, Marscapone, Espresso

Plum & Almond Tart

Shortbread Crust, Frangelico Syrup

Lemon Budino

Candied Peel, Citrus Sugar, Whipped Cream

Flourless Chocolate Cake

Vanilla Mousse

Artisan Cheese Plate

Small Production Cheeses, Housemade Crackers And Chutney

 

New Year’s Eve Menu

Early Seating – 3 Course

6:00 pm – 6:30 pm
This seating includes a 3-course menu, and provide a dining time of two hours.

To Start

Choice of one

Red Wine Poached Pear Salad

Goat cheese, bitter greens, truffle honey vinaigrette

Steamed PEI Mussels

Basil cream with caper and onion

Main Course

Choice of one

Truffle Tortellini

Basil, mushroom, parmesan

Pan-Seared Lingcod

White bean ragu, winter vegetables, salsa verde

Garlic Beef Tenderloin

Sweet onion and cabbage mash, seasonal vegetables, jus

Dessert

Choice of one

Galani Cherry Sandwich

Thin crispy dough, whipped cream, drunk cherries

Tiramisu

Savoiardi, mascarpone, espresso

Late Seating – 5 Course

8:30 pm – 9:30 pm.
This seating includes a 5-course menu with a champagne toast at midnight, a late-night buffet, dancing, and a DJ.

To Start

Choice of one

Red Wine Poached Pear Salad

Goat cheese, bitter greens, truffle honey vinaigrette.

Steamed PEI Mussels

Basil cream with caper and onion

Second Course

Seafood Linguine

Aglio e olio

Third Course

Traditional New Year’s dish of sausage and lentils

Main Course

Choice of one

Truffle Tortellini

Basil, mushroom, parmesan

Pan-seared Lingcod

White bean ragu, winter vegetables, salsa verde

Grilled Beef Tenderloin

Sweet onion and cabbage mash, seasonal vegetables, jus

Dessert

Choice of one

Galani Cherry Sandwich

Thin crispy dough, whipped cream, drunk cherries

Tiramisu

Savoiardi, mascarpone, espresso

 

2 Course Menu

Appetizers

Choice of one

Tomato & Roasted Red Pepper

Parmesan Crostini

Massimo’s House Greens

Greens, radicchio & arugula, shaved radish, Bellavitano cheese, red wine vinaigrette

Bruschetta

Tomato, garlic, artichoke, olive, grilled bread, goat’s cheese

Calamari Fritti

‘00’ dusted, spicy aioli

Main Course

Choice of one

Linguine Carbonara

Housemade double-smoked bacon, farm-fresh eggs, Parmigiano Reggiano

Rigatoni Alla Bolognese

Slow roasted beef & pork ragu

Arctic Char

Crispy eggplant, buttered greens, herbed aioli, roasted tomato & shallot

Prosciutto Wrapped Chicken

Sweet pea risotto, seasonal vegetables

Dessert

Choice of one

Tiramisu

Savoiardi, mascarpone, espresso

Lemon Budino

candied peel, citrus sugar, whipped cream

Dinner Reservations

Sunday thru Thursday: 6:00pm
Friday and Saturday: 5:00pm
Early Bird 2 Course Menu still offered before 6pm. Complimentary valet parking offered 7 days a week.

Reserve your table at Massimo’s Italian Fallsview Restaurant
Located at the Sheraton on the Falls – Fallsview Dining Level
 1-866-374-4408  •  905-374-4445 ext. 4650

Spectacular Fallsview

Located on the Fallsview Dining Level of the Sheraton on the Falls hotel, guests will dine within direct view of the breathtaking Niagara Falls. The scenic backdrop combined with a dynamic menu and extensive wine list make Massimo’s Italian Fallsview Restaurant one of the most remarkable dining destinations in Niagara Falls.
Reserve A Room

Sheraton on the Falls

The Team

The team at Massimo’s Italian Fallsview Restaurant consists of some of the most talented culinary artisans in the Niagara Region working to provide exceptional fine-dining experiences overlooking Niagara Falls.

As Restaurant Manager of Massimo’s Italian Fallsview Restaurant, Sarah Middleton is committed to providing exceptional service and unforgettable Fallsview dining experiences to each and every visitor. With more than 20 years of hospitality experience, including managing the 4-Diamond Windows by Jamie Kennedy restaurant, Sarah uses her extensive knowledge and passion for the Niagara Region to connect local and international visitors with extraordinary cuisine.

Sarah Middleton

Dining Room Manager

Sarah Middleton

Niagara Culinary Experiences

Falls Avenue Resort’s Niagara Culinary Experiences are an exciting series of events featuring the Celebrity Chefs and Winery Partners that call Falls Avenue Resort home. Each event is designed upon a theme to showcase the culinary passion of our restaurant teams. Our fifth season of events includes a culinary tour of the Tuscany and Veneto regions of Italy.
Learn More

Niagara Culinary Experiences
Location Map of Massimo's Italian Niagara Falls